The story
From the owner
Outback Steakhouse in Oxnard serves high-quality, grilled steaks cooked to your liking, paired with bold flavors and Aussie hospitality.
The menu features signature items like perfectly grilled salmon and lobster tails alongside classic steakhouse fare. They offer daily happy hour from 3–6 p.m., seasonal cocktails like the Croc-tail, and a 3-course meal deal starting at $14.99. Online ordering, curbside takeaway, delivery, and catering are all available. The restaurant also has a gluten-friendly menu for dietary preferences.
