The story
From the owner
BBQ Chicken serves Korean fried chicken prepared using traditional methods—hand-brushed, hand-battered, and fried low and slow for an exceptionally crispy exterior and juicy interior. They offer a rotating lineup of signature sauces ranging from sweet (Cheesling, Honey Garlic) to spiced (Gang-Jeong with cinnamon and chili, Gangnam Style with black pepper). The flavors draw from Seoul's food culture, and each sauce is designed to complement their technique. Whether you go for the Golden Original or one of their specialty options, the focus here is on delivering fried chicken that stands apart from standard versions.
