The story
From the owner
Five Guys serves hand-formed burgers cooked fresh on a flat-top grill with over 250,000 customization options.
Their fries are cut fresh daily and double-cooked in 100 percent peanut oil, and they've added milkshakes with 1,000+ combinations since 2014. Everything is prepared fresh each morning—there are no freezers in the restaurant. They use fresh ground beef and warm buns on a dedicated grill. Beyond burgers, they offer hot dogs, veggie sandwiches, and their signature boardwalk-style fries in Five Guys or Cajun style. Delivery, takeout, and dine-in available.
