The story
From the owner
Twisted Meats serves authentic German-style döner kebab sandwiches—spit-roasted, marinated meat sliced fresh and tucked into warm flatbread made with imported German flour.
The döner originates from 1970s Germany via Turkish immigrants and sits somewhere between shawarma and gyros, but with a Western European edge. It's straightforward fast food that doesn't sacrifice flavor or quality. They're open late most nights, pour German draft beer and local wine to go with your meal, and offer bottomless sangrias made with fresh fruit on Friday and Saturday afternoons. The menu extends beyond the signature sandwich, and they handle catering too.
