The story
From the owner
The Melting Pot serves fondue as an interactive dining experience where groups share cheese, broth, and chocolate courses at the table.
They specialize in Wisconsin Cheddar cheese fondue paired with bread and seasonal vegetables, plus chocolate fondue for dessert. The restaurant caters to occasions—birthdays get special attention with chocolate celebrations, and they offer reservations for date nights and group gatherings. They've expanded to at-home fondue kits, run a Club Fondue membership program with email updates and birthday vouchers, and offer gift cards for occasions.
