The story
From the owner
The Alamo has been serving fresh Mexican cuisine in the Thousand Oaks area since 1976.
They're known for hand-squeezed margaritas—voted best in the Conejo Valley—alongside traditional fare like tacos and burritos, plus their signature Las Brisas Marinas dishes. The cantina is set up as a casual, friendly spot for an evening out, with a full bar featuring creative cocktails. They handle catering for events and offer online ordering for takeout and dine-in.
