The story
From the owner
Taqueria Potrillos serves Mexican food built on homemade salsas, guacamole, and daily-prepared signature dishes.
They work with local produce and quality ingredients to keep their menu traditional but inventive—think carne asada, mojarra frita, and shrimp fajitas. They're flexible about dietary needs and happy to accommodate requests so you find something that works for you. Open for dine-in or takeout most days starting at 8 a.m., with extended hours on weekends.
