The story
From the owner
El Pollo Loco serves fire-grilled chicken marinated in a blend of herbs, spices, fruit juices, and garlic.
The kitchen slowly marinates and grills whole chickens daily, then hand-chops the meat for chicken meals, burritos, salads, tostadas, tacos, and quesadillas. They also make their own guacamole, salsas, and dressings. Combos start at $5.99. The Victoria Avenue location is open daily 10 a.m. to 9:30 p.m. and offers delivery, mobile pay, free wifi, catering, and order-ahead service.
